Devil’s Corner has collaborated with some of the East Coast’s most notable brands to bring you an event series, ‘It’s not all about Pinot!’ We’re talking Waubs Harbour Whisky, Splendid Gin, Tutumaz and The Devil, Bicheno Beer, Wild Hives Honey and Kelvedon Vineyard. And we can’t wait to share the magic with you. 

Over two flavour-packed hours, your effervescent hosts will give you an insight into their brand journey and products in our epic underground cellar, The Devil’s Den.  

Indulge in premium wine, sample a wee dram and taste some treats while soaking up the atmosphere that makes our wild East Coast home, home. We’ll see you where the vines meet the sea.  

ITINERARY: June

·      
12:00 PM: Meet at the Cellar Door

12:15 PM: Taste Premium Cuvee on arrival

o  Devils Host tasting of Pirie NV

o  Learn about vineyard history, varieties, and maybe even spot some sheep!    

12:45 PM: Waubs Harbour Whisky – Tim Polmear

o  Story of their journey to incredible success on the east coast and
internationally.

13:15 PM: Tutumaz and The Devil – Roy and Vonny Chen

o  East coasts most loved chocolatiers and chefs! How the came from being
Chefs, who created the 'grazing box', to owning and running their own business.

13:45 PM: Concluded

o  Products available for pre order, purchase or stay while and sit back relax with your favourite drop!

TINERARY: JULY 

• 12:00 PM: Meet at the Cellar Door 

• 12:15 PM: Taste Premium Cuvee on arrival 

• Devil’s Host tasting of Pirie NV. 
  

• Learn about vineyard history, varieties, and maybe even spot some sheep! 

• 12:45 PM: Splendid Gin – Michael Trevalia 

• PURE. TASMANIAN. QUALITY. GIN. (Forgive the caps, we’re just excited). If it’s not in your drink cabinet, it will be. 

• 13:15 PM: Wild Hives Honey – Rob Barker 

• The East Coast’s favorite Apery, creating pure, raw, Tasmanian honey - straight from the wild. 

• 13:45 PM: Event concludes 

• Products are available for pre-order and purchase. Or stay awhile and kick back with your favorite drop! 

TINERARY: August

• 12:00 PM: Meet at the Cellar Door 

• 12:15 PM: Taste Premium Cuvee on arrival 

• Devil’s Host tasting of Pirie NV, talking point of difference to Cuvee. 

• Learn about vineyard history, varieties, and maybe even spot some sheep! 

• 12:45 PM: Kelvedon Estate – Edgey - TBC 

• Syrah or Shiraz – what’s in a name? Dive into the details with this hidden East Coast gem. 

• 13:15 PM: Bicheno Brewing ' Bich" - TBC 

• The newest brewery right here on the East Coast.  

• 13:45 PM: Event concludes 

• Products are available for pre-order and purchase. Or stay awhile and kick back with your favorite drop! 

Available to book: Second Tuesday 

June 11th | July 9th  | August 13th

Bookings are essential. 

CANCELLATION POLICY:  

Cancellation within 24 hours, no refunds will be issued.